Plan Your Easter Brunch with These Delicious Spring Recipes (2024)

A classic Easter tradition, the day just wouldn't be the same without a big plate of hot cross buns. We love them toasted and buttered!

Get the recipe for Hot Cross Buns.

Here's a vegetarian dish that busts the common misconception that meat-free food has no grit. Serve it for Easter brunch and you're sure to leave guests feeling full and satisfied.

Get the recipe for Asparagus Frittata with Burrata and Herb Pesto.

This savory pie is the perfect for Easter brunch, served hot or cold! Sautéed leeks turn tender and mild, and are then mixed with rich cream, sharp Gruyère cheese, and a touch of dry wine, then baked into a freeform crust.

Get the recipe for Buttered Leek and Gruyère Galette.

The air fryer lets you bake muffins directly in their paper liners, so there's one less dish to do. That makes these muffins the perfect addition to your Easter brunch menu!

Get the recipe for Air Fryer Cheddar, Bacon and Chive Breakfast Muffins.

Another Easter staple? Ham! This tender version is easy to make—it uses only five ingredients. If you find yourself with leftovers, we've got plenty of leftover Easter ham recipes too!

Get the recipe for Pineapple-Glazed Ham.

Serve these elegant, delicious patties in addition—or as a replacement—to the Easter ham. Sub out the saltines for your favorite almond-flour cracker to make them gluten-free!

Get the recipe for Salmon Patties.

Looking for something more on the breakfast end of brunch? This treat is a great way to use some of the eggs you didn't get around to dyeing for Easter.

Get the recipe for Eggs Florentine.

This easy frittata, filled with fresh tomatoes and basil, is a great choice for feeding a big Easter brunch crowd.

Get the recipe for Tomato & Fresh Basil Frittata.

If you're looking for an Easter dish that's both satisfying and a little special, we suggest you take a page from South Carolina's Lowcountry cookbooks, and add some seafood.

Get the recipe for Baked Deviled Crab.

Another Lowcountry classic, braised turkey wings are a must-have at any celebration. They're a delicious way to give Easter brunch a bit of Southern flair.

Get the recipe for Braised Turkey Wings.

This Key Lime Slab Pie is a sweet-and-tart treat and the perfect way to end your Easter brunch! It bakes in a sheet pan so there's enough for a crowd.

Get the recipe for Key Lime Slab Pie with Candied Lime Zest.

This Lowcountry Gullah-style side keeps the okra flavor up front, and is lighter than the roux-based gumbos you would see in more Cajun areas. It'll satisfy your vegetarian guests and gluten-free guests this Easter as well!

Get the recipe for Stewed Okra and Tomatoes.

And another Lowcountry classic, these hearty Lima beans are seasoned with pork, and perfect for rounding out an Easter brunch plate.

Get the recipe for Instant Pot Lima Beans.

What comes before Easter brunch? Easter appetizers! Think of this super colorful grazing plate dish as a pre-Easter egg hunt snack!

Get the recipe for Spring Crudités Board.

There's no time like brunch for an Easter co*cktail. This springy chamomile-flavored gin flip is absolutely refreshing.

Get the recipe for Spring Gin Flip.

For a flavor and look that will surprise and delight guests, spend a few minutes the week before Easter prepping some cured egg yolks. Then just grate them over fresh asparagus. It's absolutely delicious.

Get the recipe for Salt-Cured Egg Yolks.

Studded with colored eggs, this classic Easter bread is a must-have on the brunch table. (But it's not the only! See other classic Easter breads from around the world.)

Get the recipe for Easter Bread.

Going for a more breakfasty brunch? These kid-friendly ricotta pancakes are everything you want: light, fluffy, and extra rich tasting. And the compote topping is pure spring and perfect for Easter!

Get the recipe for Ricotta Pancakes.

Canadian bacon is already a treat, but this easy honey-mustard glaze takes it to "can I have the recipe" levels of good.

Get the recipe for Honey Mustard-Glazed Canadian Bacon.

Need to make a big brunch for a hungry crew this Easter? This satisfying skillet recipe is easy and impressive.

Get the recipe for Roasted Potato and Pepper Hash.